Frog’s food, as compared to mammalian foodm has only which of these:
A.Polysaccharides
B.Nitrogen polysaccharides
C.Both (a) & (b)
D.None of these
A.Polysaccharides
B.Nitrogen polysaccharides
C.Both (a) & (b)
D.None of these
A.Those substances which play very little role in body
B.As important as macronutrients
C.Less important as macronutrients
D.None of these
A.Starvation
B.Overfeeding
C.Dehydration
D.None of these
A.Niacin (nicotinic acid)
B.Riboflavin
C.Cyanacobalamine
D.Pyridoxine
A.Cereals
B.Liver
C.Fats
D.Green vegetables
A.Kwasiorkor
B.Marasmus
C.Cheilosis
D.Beri-beri
A.Lean body
B.Depressed eyes
C.Wrinkled skin
D.All of these
A.Chromo
B.Lipoproteins
C.Phospho proteins
D.Nucleoproteins
A.Upper part of gastrointestinal tract
B.Lower part of gastrointestinal tract
C.Both upper as well as lower parts of gastrointestinal tract
D.None of these
A.Tocopherol
B.Thiamine and biotin
C.Folic acid and cyanacobalamine
D.Ergocalciferol