White cast iron is produced
A.when molten pig iron is allowed to cool gradually
B.when molten pig iron is chilled suddenly
C.when grey cast iron is subjected to slow prolonged heating
D.none of the above
A.when molten pig iron is allowed to cool gradually
B.when molten pig iron is chilled suddenly
C.when grey cast iron is subjected to slow prolonged heating
D.none of the above
A.slightly below atmospheric pressure
B.slightly above atmospheric pressure
C.above 5 atm
D.above 15 atm
A.remains unaffected with change in temperature
B.increases with increase in temperature
C.decreases with increase in temperature
D.varies as the square root of temperature
A.zero
B.less than 2100
C.less than 2
D.infinity
A.U-tube manometer
B.inclined manometer
C.mercury barometer
D.hydrometer
A.Stagnet diffusion
B.Equimolar counter diffusion
C.Either of (A) and (B) above
D.None of the above
A.a body-centred cubic crystal structure
B.a face-centred cubic crystal structure
C.a simple hexagonal crystal structure
D.none of the above
A.more than that of water but less than that of mercury
B.less than that of water
C.much more than that of any liquid
D.approximately equal to that of turpentine
A.lead
B.uranium
C.zinc
D.cadmium
A.orifice meter
B.venturi meter
C.open weir
D.rotameter